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French's®
French's® Au Jus Gravy Seasoning, 0.75 oz
- Make good food taste great in minutes with French’s® Au Jus Gravy Mix. It’s the perfect pantry staple for whipping up rich, savory gravy to accompany everyday dinners and special occasion meals. Ready in just 10 minutes to top roast beef or pork, hot meat sandwiches, pork chops or meatballs.*Except those naturally occurring glutamates.
Extra Long Description Make good food taste great in minutes with French’s® Au Jus Gravy Mix. It’s the perfect pantry staple for whipping up rich, savory gravy to accompany everyday dinners and special occasion meals. Ready in just 10 minutes to top roast beef or pork, hot meat sandwiches, pork chops or meatballs. Prepare fuss-free au jus gray by whisking three cups water with gravy mix in a saucepan. Bring to a boil and stir frequently. The result? Three cups of delicious au jus gravy to serve over beef and pork entrees. Entertaining on game day? Prepare a big batch of au jus to serve with French Dip sandwiches. Gravy mix also adds rich flavor to soups, stews, casseroles, and slow cooker dishes. From the ballpark to the backyard, French’s has been a favorite since its introduction at the 1904 World's Fair in St. Louis, Missouri. Garnish burgers with the tang of classic yellow mustard, treat casseroles to crispy fried veggie topping, and make meals more delicious with our seasoning mixes. It’s the taste of French’s that makes meals a celebration. *Except those naturally occurring glutamates. Feature 1 SAVORY GRAVY: A spoonful of gravy makes any meal better. Makes make three cups of rich au jus gravy with no MSG added*. Feature 2 BIG FLAVOR: Memorable flavor at a great value for your family. Feature 3 SIMPLE PREP: To prepare simply whisk three cups water with gravy mix in a saucepan and bring to a boil, stirring frequently. It’s ready to serve in just 10 minutes, making it great for everyday meals. Feature 4 SO MANY USES: Savory au jus gravy is ideal for weeknight dinners and special occasion meals. Serve over beef and pork entrees like roast beef or pork, meatballs, pit beef, pot roast, meatloaf, pork chops, and hot meat sandwiches. Feature 5 MAKES MEALS DELICIOUS: Use gravy mix as a flavor starter for soups, stews, casseroles, and slow cooker dishes, too. Preparation Instructions To Prepare French’s Au Jus Gravy Mix: Stir 3 cups cold water gradually into Gravy Mix with whisk in medium saucepan. Stirring frequently, cook on medium-high heat until gravy comes to boil. Makes 3 cups. _x000D_For Thicker Au Jus Gravy: Mix 3 tablespoons flour with Gravy Mix before adding water._x000D_KITCHEN TIPS: _x000D_Serve over pork._x000D_French Dip Sandwiches: Layer sliced roast beef on buttered and toasted French rolls or bread. Serve with prepare gravy for dipping. Storage Instructions To maintain the freshest flavor and color, French’s Au Jus Gravy Mix should be stored in a cool, dry place away from exposure to heat, humidity, moisture, direct sunlight, and fluorescent light. Unopened pouches are shelf stable for up to 720 days. 10 digit UPC 4150001369 12 digit UPC 041500013695 GTIN 00041500013695 Height 5.750 Depth 4.125 Width 0.313