The Double Cask Highball

• • Ingredients: The Macallan Double Cask 15 Years Old, Ginger Ale• Method: In a frozen ice-filled highball add: 40-60ml TM Double Cask 15 Years Old Top up with Ginger Ale• Garnish: Highball Glass. Garnish with a mint sprig and preferably use a stick of clear ice.