Convite Mezcal Artesanal Joven Coyote Edicion Especial 750 ML
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Convite

Convite Mezcal Artesanal Joven Coyote Edicion Especial 750 ML

21306

  • Convite Coyote is made from 12-year-old wild Coyote agaves, considered the rarest and scarcest of all the mezcal agaves.
  • Short Form Brand DescriptionConvite Coyote is made from 12-year-old wild Coyote agaves, considered the rarest and scarcest of all the mezcal agaves.
    ABV (%)46
    Key Selling Point 1Convite Mezcal is a One-of-a-Kind, Premium, and Artisanal Mezcal That Embodies Authenticity and Tradition Focusing on Wild Agaves.
    Key Selling Point 2Convite Mezcal is the Best-Selling Mezcal in Oaxaca, Mexico
    Key Selling Point 3Single-Palenque Production (One Family-Owned Distillery)
    Certifications (ie Organic, Kosher, Gluten Free)Kosher, Natural Process
    Brand Selling Point/Tasting NotesA rare mezcal with an unmatched sensorial experience. The palate has a burst of white pepper, floral notes, and a touch of fresh herbs that lingers throughout the finish.
  • UPC or EAN?UPC
    UPC850025490054
    SCC Case Code/GTIN10850025490051
    Bottle Volume (ml)750
    Bottle Height (Inches)8
    Bottle Length (Inches)5
    Bottle Width (Inches)5
    Case Height (Inches)7.9
    Case Length (Inches)14.2
    Case Width (Inches)9.6
    Full Pallet Dimensions (HxWxL - inches)70.8 x 39.3 x 47.2
    Full Pallet Weight (lbs)2456
    Number of Pallet Layers (Hi)9
    Pallet Case Count per Layer (Ti)13
    Brand Selling Point/Tasting NotesA rare mezcal with an unmatched sensorial experience. The palate has a burst of white pepper, floral notes, and a touch of fresh herbs that lingers throughout the finish.
    Long Form Brand Story/HistorySingle-Palenque Production & Family-Owned. Production Process: After harvesting, the artisanal process of making Convite mezcal starts with a conical pit—where the magic happens—and intensifies the flavor of the agave right before being crushed in a stone wheel drawn by a mule called tahona. The mashed agave is then left to ferment naturally, with no chemical additives, and is distilled twice in copper pot stills. This ancient process has been performed successfully without the use of electricity for decades and was perfected as a science by the Hernandéz brothers, whose touch keeps making Convite the leading mezcal in Oaxaca.