| Long Description | Compact yet powerful, the Blakeslee Undercounter High-Temp Dishwasher is ideal for use in bars, coffee shops, cafes, restaurants and other foodservice environments. This commercial undercounter dishwasher is designed to fit underneath countertops or workspaces, making it ideal for kitchens with limited space. Built to withstand continuous use in high-demand commercial kitchens, this stainless steel dishwasher cleans up to 30 racks per hour and uses 0.60 to 0.74 gallons of water per rack. This commercial dishwasher features a push-button start and easy-to-read, simple-to-operate top-mounted controls. The triple filtering system with stainless steel filters captures soil and debris. This small commercial dishwasher features a built-in 6500 Watt booster, 2700 Watt wash tank heater and a temperature range of 165° - 180°. Cycles included are: 120 seconds, 180 seconds, 240 seconds, 300 seconds and Perfecta-Rinse, which extends the wash cycle time to ensure 180 degree final rinse. The unit is designed with detergent and rinse aid dispensers and includes one dish rack, one combination flat rack and one small utensil basket. Standard built-in drain pump allows for versatile installation. This dishwasher is cETLus and ETL-Sanitation certified, ensuring that it meets the highest safety standards. Combining a compact design and optimal performance, the Blakeslee Undercounter High-Temp Dishwasher is a convenient and efficient solution to streamline operations and maximize productivity in your commercial kitchen. Covered by the Blakeslee One-Year Parts and Labor Warranty. |
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| Bullet 1 | 30 racks per hour / 2 minute cycle, 20 racks per hour / 3 minute cycle |
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| Bullet 2 | Compact design is perfect for kitchens with limited space |
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| Bullet 3 | Water consumption per rack 0.60 – 0.74 gal/cycle (2.27 - 2.8L/cycle) |
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| Bullet 4 | Inlet water temperature 140°F (60°C) |
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| Bullet 5 | Operating cycle times: Cycle One is 120 seconds, Cycle Two is 180 seconds |
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| Bullet 6 | Easy-to-read, simple-to-operate top-mounted controls |
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| Bullet 7 | Built-in 6500 Watt booster |
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| Bullet 8 | 2700 Watt wash tank heater |
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| Bullet 9 | 180°F sanitizing rinse every cycle |
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| Bullet 10 | Standard built-in drain pump allows for versatile installation |
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| Use and Care Instructions | Daily cleaning and periodic maintenance required |
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| Included Components | - (1) dishrack
- (1) combination flat rack
- (1) small utensil basket
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