Chairman's Reserve® Prime Pork Bone-In Shoulder Butt
Product Type CA Brand Name CR PRIME PORK Retail eCommerce Product Title Chairman's Reserve® Prime Pork Bone-In Shoulder Butt Retail eCommerce Marketing Message Our Chairman's Reserve® Prime Pork Bone-In Shoulder Butt is tender, delicious, and easy to cook. Sometimes called Boston butt, blade roast, pork butt, the way to prepare it is simple - low and slow. Braising, smoking, roasting, grilling, or slow cooking are all great ways to create delicious meals that people love. With just a few additions, you can easily put carnitas, pizza, tacos, stew, or sandwiches on the table. Chairman's Reserve Prime Pork is our highest grade. All natural.* High quality. Always tender. Always delicious. Each cut is hand-selected and hand-trimmed to ensure quality in every bite. That means no matter how you prepare it, you can enjoy a high-end restaurant experience at home. But don't take our word for it - our Prime pork was evaluated by independent experts and received the Master Chefs' Institute Seal of Excellence. And with optimal color, marbling, texture, and taste, no other pork is as worthy of your plate. *Minimally processed. No artificial ingredients. Retail eCommerce Why Buys - Chairman's Reserve® Prime Pork
- All-Natural (Minimally processed. No artificial ingredients.)
- Hearty and delicious
- Impeccable pork flavor
- Optimal marbling and bright color
Catalog Serving Suggestion Pork Carnitas can take your weeknight meals from mundane to marvelous! Just apply dry rub to the pork shoulder and cook low and slow. Serve in tacos with your favorite toppings for a delicious main dish. Cook to an internal temperature of 195°F Allow pork to rest 3 minutes before serving Catalog Keywords Chairmans Reserve;natural pork;prime pork;pork;pork shoulder;BBQ;barbecue;Boston butt;blade roast;pork butt GTIN # 90027182127366 UPC-10 2718212736 Catalog Dimenson Property 24 IN X 12 IN X 12 IN Quantity Of Next Level Within Inner Pack 1 Catalog Gross Weight 70.841 LB Catalog Net Weight 67.341 LB Catalog HI 5 Catalog Ti 6
