| Long Description | Handcrafted using a proprietary blend of natural, 100% organic botanicals, highlighted by the American citrus peels and a softer juniper berry, Bluecoat pioneered what is now known as American Dry Style gin. Bluecoat Elderflower Gin uniquely includes natural, whole elderflowers in the blend, delivering light floral notes and a heady fragrance. Our Bluecoat Gin is distilled at 158 proof, and then steeped with the whole, organic elderflower for two weeks at room temperature. The result is an authentic gin with real flavor infusion and absolutely no additives. With its delicate and floral notes, Bluecoat Elderflower is best enjoyed in a Vesper or an Elderflower Martini. |
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| Feature Bullet 1 | Best served in a Vesper |
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| Feature Bullet 2 | First American elderflower gin |
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| Feature Bullet 3 | Double Gold - TAG Global Spirits Awards 2024 |
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| Feature Bullet 4 | Gold - World Gin Awards 2022 |
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| Feature Bullet 5 | Handcrafted in small batches in the birthplace of America, Philadelphia |
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| Tasting Notes | On the palate you'll find tropical fruit, citrus, melon & earthy complexity. Finishes bold, clean & slightly tannic. |
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| Tasting Notes: Aroma | On the nose is citrus & juniper, yet light & floral. |
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| Brand Story | Inspired by the Founding Fathers and Revolutionaries past, Bluecoat Gin was born out of innovation for the free thinkers and creative class in the pursuit of progress. Handcrafted in small batches in the birthplace of America, Philadelphia, Pennsylvania, Bluecoat Gin tones down the pine notes found in the typical London Dry gin for a style that is uniquely our own. Made with 100% certified organic botanicals, including a blend of sweet American citrus peel, Bluecoat appeals to the 21st Century gin drinker’s palate. Inspired by those who came before us, Bluecoat Gin was named in honor of the soldiers that fought for America’s Independence in the Revolutionary War, celebrating our American Revolution in Gin.
We celebrate Gindependence with the Original American Dry Gin, a gin that was made by Americans, for the American palate. |
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