Etneide Etna Rosso DOC Red Wine 750 ml
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Etneide

Etneide Etna Rosso DOC Red Wine 750 ml

087872401210

  • Product NameEtneide Etna Rosso DOC Red Wine 750 ml
    Sage Product Code40135-20
    Retail (Scan) UPC087872401210
    GTIN-1400087872401210
    Bottle (Unit) UPC087872401210
    Carton ITF14 (Outer Case) GTIN10087872401217
  • BrandEtneide
    Case Pack and Size6 x 750ml
    Current Vintage2020
    Product TypeWine
    Dominant Grape VarietalNerello Mascalese
    AppellationEtna
    Country of OriginItaly
    Alcohol Percent By Volume14
  • Bottles Per Box (Retail Units Per Box)6
    Retail Length (inches)3.23
    Retail Width (inches)3.23
    Retail Height (inches)11.81
    Retail Weight (pounds)3
    Outer Case Length (inches)9.88
    Outer Case Width (inches)6.61
    Outer Case Height (inches)11.89
    Outer Case Weight (pounds)18.34
    Pallet Height (inches)60
    Pallet Weight (pounds)2337.5
    Pallet TI (# cases per layer)25
    Pallet HI (# of layers)5
    Pallet Total (=HI*TI)125
  • SGWS Item Number591185
    RNDC Item Number340837
    BBG Material ID9789716
    BBG Product NameETNEIDE ETNA ROSSO DOC 6B 750ML
  • Brand StoryOur vineyards are located in the area of Castiglione di Sicilia, where the cultivation of the vine has ancient origins. At the side of the Mount Etna volcano, the mineral-rich soil allows the vines to slowly grow, kissed by the hot Sicilian sun. These conditions enhance the growth of superb grapes where we obtain our finest wines. Beyond every bottle there is a long story that tells about the vineyards and harvests, fatigue and hands dirtied with soil and determination. Our winery is family run, passed through generations. We cultivate our vines following the traditional techniques respecting the environment and the natural development of the plants and fruits.
    Short Product DescriptionEtneide Etna Rosso DOC is cultivated 580m above sea level in ancient vineyards on the slopes of Mount Etna in Castiglione di Sicilia. Crafted from the Nerello Mascalese grape and fermented in stainless steel for 12 days, this wine boasts a ruby-red to garnet hue. Its profile showcases fruity blackberry and currant notes with hints of black pepper, vanilla, and a volcanic mineral undertone. This Etna red wine captures the essence of Sicily with its balanced acidity, signature tannins, and the warmth of its terroir.
    Long Product DescriptionEtneide Etna Rosso DOC is cultivated 580m above sea level in ancient vineyards on the slopes of Mount Etna in Castiglione di Sicilia's Verzella and Chiappemacine regions. With a family lineage spanning over 150 years, the family's dedication to viticulture is evident in every bottle. This is a strong and intense wine produced with indigenous grapes of Nerello Mascalese. After hand harvesting, the grapes undergo a 12-day fermentation in stainless steel vats. The result is a ruby red color tending to garnet wine. A complex wine, with fruity notes of blackberry and currant, accompanied by hints of spices such as black pepper and vanilla, along with a distinct minerality reflective of its volcanic origins. This Etna red wine balances refreshing acidity and signature tannins, while the lingering taste embodies the intensity of the sun-soaked terroir. A testament to tradition and family devotion, Etneide Etna Rosso DOC is a sip of history and the spirit of Sicily's volcanic lands.
    Tasting NotesIt has a ruby red color tending to garnet. Fruity hints of blackberry and currant, spices such as black pepper and vanilla and a mineral note that expresses its origin from the volcanic land. Its freshness and tannicity typical of the Etna red wines stands out, giving way to the softness and warmth of its 14° Vol.
    Feature Bullet 1Strong and intense wine produced with indigenous grapes of Nerello Mascalese
    Feature Bullet 2After hand harvesting, the grapes undergo a 12-day fermentation in stainless steel vats
    Feature Bullet 32017 Vintage awarded 93 points by Wine Enthusiast
    Feature Bullet 4A complex wine, with fruity notes of blackberry and currant, accompanied by hints of spices such as black pepper and vanilla