AUSTIN BLUES Pecanwood Smoked Sliced Rib Tips

AB PECANWD SLI RIB TIPS 4/5

Prepared the same way a Pitmaster would do it in the BOH, allowing any operator to menu competition-quality ribs.
An un-sauced product provides flexibility to add signature sauce or dry rub. Quick and easy to prepare, saves time and labor.
100% yield.
NO ARTIFICIAL INGREDIENTS
Keep Frozen
Perfect for appetizers and entrees.

Front Center Inner Pack

Front Center Out of Package

Front Right Open Case

Front Right Closed Case

Center Styled

Video - Digital

GTIN	10037600058589
UPC	137600058589
Item Source Key	HRL05858
Unit SKU Type	FinishedGoodwoConsumerUnit
GPC Category Definition	Pork - Prepared/Processed
Brand	AUSTIN BLUES
Is Base Unit	Yes
Can be sold as consumer unit	No
Is Ordering Unit	Yes

Benefits of Using This Product	Prepared the same way a Pitmaster would do it in the BOH, allowing any operator to menu competition-quality ribs. An un-sauced product provides flexibility to add signature sauce or dry rub. Quick and easy to prepare, saves time and labor.
General Description	All-Natural (minimally processed, no artificial ingredients), fully cooked rib tips that are rubbed with a savory BBQ rub, and then slow-smoked over 100% Pecanwood chips for a deep-smoked flavor and rich mahogany color.
Serving Suggestion	Perfect for appetizers and entrees.
Brand Manager	TIM J. BORTNER
FS Brand Manager	ZACH C. VIERKANDT

Ingredient Statement	Seasoned Pork Rib Tips Rubbed with Sugar, Salt, Paprika, Spices, Onion Powder, Spice Extractives [including Extractives of Celery Seed], Garlic Powder, Extractives of Paprika. Ingredients: Pork, Water, Salt, Seasoning (Yeast Extract, Citrus Extract), Sugar, Seasoning (Sugar, Spice Extractives).
Claim	MINIMALLY PROCESSED 100% NATURAL NO ARTIFICIAL INGREDIENTS
Serving Size	84.0
Serving Size Qualifier	GRM
Servings Per Container	About 107
Net Content	4
Net Content UOM	1N

Depth (in inches)	18.6
Height (in inches)	6.75
Width (in inches)	11.18
Volume	0.81
Gross Weight (in pounds)	21.02
Net Weight (in pounds)	20
Non GTIN Pallet Ti	8
Non GTIN Pallet Hi	6
Full Pallet Quantity	48
Minimum Temperature Storage Handling	-20
Maximum Temperature Storage Handling	10

Prepared the same way a Pitmaster would do it in the BOH, allowing any operator to menu competition-quality ribs.
An un-sauced product provides flexibility to add signature sauce or dry rub. Quick and easy to prepare, saves time and labor.
100% yield.
NO ARTIFICIAL INGREDIENTS
Keep Frozen
Perfect for appetizers and entrees.