HORMEL ALWAYS TENDER St. Louis Style Slab Rib

AT VP PORK STL RIB SLAB2/6PC

Marinade keeps it moist even if overcooked or held for long periods of time.
Improved yield over conventional pork.
Neutral flavor profile makes it ideal for any recipe idea.
Keep Refrigerated
Great for traditional pork rib dinner cut into individual bones for an appetizer

Front Center Inner Pack

Front Center Out of Package

Front Right Open Case

Front Right Closed Case

Center Styled

GTIN	90037600075759
UPC	937600075759
Item Source Key	HRL07575
Unit SKU Type	FinishedGoodwoConsumerUnit
GPC Category Definition	Pork - Prepared/Processed
Brand	HORMEL ALWAYS TENDER
Is Base Unit	Yes
Can be sold as consumer unit	No
Is Ordering Unit	Yes

Benefits of Using This Product	Marinade keeps it moist even if overcooked or held for long periods of time. Improved yield over conventional pork. Neutral flavor profile makes it ideal for any recipe idea.
General Description	Fresh lean St Louis Ribs 2.75 lbs and up. Trimmed of excess fat for a lean pork rib.
Serving Suggestion	Traditional pork rib dinner cut into individual bones for an appetizer

Ingredient Statement	St. Louis Style Pork Spare Ribs Contains up to 12% Added Solution of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate.
Serving Size	112.0
Serving Size Qualifier	GRM
Net Content	1
Net Content UOM	1N

Depth (in inches)	19.75
Height (in inches)	8.38
Width (in inches)	12.75
Volume	1.22
Gross Weight (in pounds)	40.0635
Net Weight (in pounds)	38.3135
Non GTIN Pallet Ti	7
Non GTIN Pallet Hi	5
Full Pallet Quantity	35
Minimum Temperature Storage Handling	28
Maximum Temperature Storage Handling	34

Marinade keeps it moist even if overcooked or held for long periods of time.
Improved yield over conventional pork.
Neutral flavor profile makes it ideal for any recipe idea.
Keep Refrigerated
Great for traditional pork rib dinner cut into individual bones for an appetizer