122185
JO DARK TKY BARBACOA
| GTIN | 90042222121852 |
|---|---|
| UPC | 942222121852 |
| Item Source Key | HRL122185 |
| Unit SKU Type | FinishedGoodwoConsumerUnit |
| GPC Category Definition | Turkey - Prepared/Processed |
| Brand | JENNIE-O TURKEY STORE |
| Is Base Unit | Yes |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Benefits of Using This Product | *SLOW ROASTED AND SEASONED TO DELIVER MAXIMUM TENDERNESS AND FLAVOR *WHOLE MUSCLE THIGH MEAT FOR WONDERFUL TEXTURE *MORE VALUE COMPARED TO OTHER PROTEINS *VERSATILE MENU APPLICATIONS |
|---|---|
| General Description | JENNIE-O Slow Roasted Turkey Barbacoa Boneless, Skinless, Frozen |
| Serving Suggestion | Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating. The versatility of turkey makes it a great go-to protein for any time. |
| FS Brand Manager | JAMES K. KOENIG |
| Ingredient Statement | Ingredients: Turkey Thigh Meat, Water, Seasoning (Spices including Guajillo Chili Pepper, Sea Salt, Paprika, Garlic Powder), Contains 2% Or Less Modified Food Starch, Seasoning (Natural Flavor, Salt, Potato Maltodextrin), Sodium Phosphate, Onion Flavor (Sunflower Oil, Natural Flavor). |
|---|---|
| Serving Size | 84 |
| Serving Size Qualifier | GRM |
| Servings Per Container | varied |
| Net Content | 4 |
| Net Content UOM | 1N |
| Depth (in inches) | 18.06 |
|---|---|
| Height (in inches) | 6.12 |
| Width (in inches) | 10.56 |
| Volume | 0.68 |
| Gross Weight (in pounds) | 20.94 |
| Net Weight (in pounds) | 19.8 |
| Non GTIN Pallet Ti | 9 |
| Non GTIN Pallet Hi | 6 |
| Full Pallet Quantity | 54 |
| Minimum Temperature Storage Handling | -20 |
| Maximum Temperature Storage Handling | 10 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|---|
| Formulation Statement Regulator Body Code | USDA FOOD AND NUTRITION SERVICE |
| Product Formulation Statement Description | I certify that the above information is true and correct and that a 3.29 OUNCE serving of the above product (ready for serving) contains 2.00 OUNCE of equivalent meat/meat alternate when prepared according to directions. |
| Formulation Statement Creditable Ingredient Type Code | MEAT OR MEAT ALTERNATIVE |
| Formulation Statement Total Creditable Ingredient Type Amount | 2.00 |
| Formulation Statement Total Creditable Ingredient Type Amount Unit of Measure | OUNCE |
| Formulation Statement Total Portion Weight as Purchased | 3.29 |
| Formulation Statement Total Portion Weight as Purchased Unit of Measure | OUNCE |
Slow roasted and seasoned to deliver maximum tenderness and flavor.
Whole muscle thigh meat for wonderful texture.
More value compared to other proteins.
Versatile menu applications.
