Front No Plunge In Package
131190
No Antibiotics Ever Turkey Breast Roast SO CIB 10%
NAE TKY BRST RST SO CIF 10%
- Frozen
131190
NAE TKY BRST RST SO CIF 10%
| GTIN | 90042222311901 |
|---|---|
| UPC | 942222311901 |
| Item Source Key | HRL131190 |
| Unit SKU Type | FinishedGoodwoConsumerUnit |
| GPC Category Definition | Turkey - Prepared/Processed |
| Brand | JENNIE-O TURKEY STORE |
| Is Base Unit | Yes |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Benefits of Using This Product | * Frozen |
|---|---|
| General Description | Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating. The versatility of turkey makes it a great go-to protein for any time. |
| Serving Suggestion | The versatility of turkey makes it a great go-to protein for any time. Serve in a variety of menu applications. |
| FS Brand Manager | JAMES K. KOENIG |
| Ingredient Statement | Skin-On Turkey Breast Roast Containing up to 10% of a Solution of Turkey Broth, Sugar, Sea Salt, Baking Soda. |
|---|---|
| Serving Size | 112 |
| Serving Size Qualifier | GRM |
| Servings Per Container | varied |
| Net Content | 4 |
| Net Content UOM | 1N |
| Depth (in inches) | 18.12 |
|---|---|
| Height (in inches) | 6.12 |
| Width (in inches) | 10.75 |
| Volume | 0.69 |
| Gross Weight (in pounds) | 21.079 |
| Net Weight (in pounds) | 20 |
| Non GTIN Pallet Ti | 9 |
| Non GTIN Pallet Hi | 6 |
| Full Pallet Quantity | 54 |
| Minimum Temperature Storage Handling | -20 |
| Maximum Temperature Storage Handling | 10 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|
Frozen