13426
AUSTIN BLUES NAT PULLED PORK
| GTIN | 10037600134269 |
|---|---|
| UPC | 137600134269 |
| Item Source Key | HRL13426 |
| Unit SKU Type | FinishedGoodwoConsumerUnit |
| GPC Category Definition | Pork - Prepared/Processed |
| Brand | AUSTIN BLUES |
| Is Base Unit | Yes |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Benefits of Using This Product | Smoked over maple and hickory hardwoods for a delicately balanced, versatile smoke flavor. Fully cooked and unsauced for maximum customization across cuisines and menu styles. Simply seasoned to highlight the natural richness of the pork without overpowering other flavors Labor-saving convenience with fully cooked, ready-to-finish pulled pork. Customizable across dayparts. Moisture-rich texture ensures consistent, satisfying quality. |
|---|---|
| General Description | Slow-smoked over a blend of hardwoods, our hardwood pulled pork offers a delicately balanced smoke flavor that complements a wide range of culinary styles. Fully cooked, unsauced, and simply seasoned, it delivers tender pieces of pork with a clean, versatile profile¿ready to pair with signature sauces, global spices, or traditional barbeque builds. Whether starring in handhelds, bowls, or catering menus, this pulled pork brings authentic smoke and all-day flexibility to your operation. |
| Serving Suggestion | Perfect for sandwiches and wraps, pizzas and flatbreads, as well as appetizers. |
| Brand Manager | TIM J. BORTNER |
| FS Brand Manager | ZACH C. VIERKANDT |
| Ingredient Statement | Ingredients: Smoked Cooked Pork, Cider Vinegar, Sugar, Salt, Spices. |
|---|---|
| Claim |
|
| Serving Size | 56 |
| Serving Size Qualifier | GRM |
| Servings Per Container | 80 |
| Net Content | 2 |
| Net Content UOM | 1N |
| Depth (in inches) | 10.25 |
|---|---|
| Height (in inches) | 7.5 |
| Width (in inches) | 6 |
| Volume | 0.27 |
| Gross Weight (in pounds) | 10.5 |
| Net Weight (in pounds) | 10 |
| Non GTIN Pallet Ti | 26 |
| Non GTIN Pallet Hi | 5 |
| Full Pallet Quantity | 130 |
| Minimum Temperature Storage Handling | -20 |
| Maximum Temperature Storage Handling | 10 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|---|
| Child Nutrition Qualified Value | 2.00 |
| Child Nutrition Qualifier Code | MEAT OR MEAT ALTERNATIVE |
| Child Nutrition Value | 1.50 |
| Child Nutrition Value Unit of Measure | OUNCE |
| Child Nutrition Statement GDSN | Each 2.00 serving (by weight) of this product provides 1.50 OUNCE equivalent meat/meat alternate for Child Nutrition Meal Pattern Requirements. |
Natural smoke flavor and appearance allows any operator to menu genuine BBQ.
Lightly mopped with Carolina-style vinegar sauce allows for freedom and flexibility to create signature dishes.
Quick and easy to prepare, saves on time and labor.
Minimally processed
100% Yield Fully Cooked
Keep Frozen
Perfect for sandwiches and wraps, pizzas and flatbreads, as well as appetizers.
