Front No Plunge In Package

136193

ELLNGTON FARMS Pastrami DF 2PK

197979 KV PST FLT DF 2PK

Front Right In Package

Left Side No Plunge In Package

Back No Plunge In Package

Right Side No Plunge In Package

Front Center Inner Pack

Front Center Out of Package

Nutritional Facts Label

Ingredients Label

NFP and Ingredients Label Combined

Front Right Open Case

Front Right Closed Case

Front Left Closed Case

Video - Digital

GTIN	90046045075323
UPC	946045075323
Item Source Key	HRL136193
Unit SKU Type	FinishedGoodwoConsumerUnit
GPC Category Definition	Meat Substitutes (Perishable)
Brand	KEITH VALLEY
Is Base Unit	Yes
Can be sold as consumer unit	No
Is Ordering Unit	Yes

Benefits of Using This Product	Keith Valley pastrami delivers consistent product quality and performance while reducing back of house labor costs.
General Description	Keith Valley pastrami is fully cooked, perfectly seasoned and ready for use in a deli or restaurant.
Serving Suggestion	Center of plate applications, sandwiches or appetizers.

Ingredient Statement	CARAMEL COLOR ADDED COATED WITH QUALIFIER (SEE INGREDIENT STATEMENT) CONTAINING UP TO 20% OF A SOLUTION++ SMOKE FLAVORING ADDED Coated with Spices, Salt, Caramel Color, Sugar, Natural Smoke Flavor. Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Flavoring.
Serving Size	56
Serving Size Qualifier	GRM
Servings Per Container	Varied
Net Content	2
Net Content UOM	1N

Depth (in inches)	17.06
Height (in inches)	6
Width (in inches)	8.75
Volume	0.52
Gross Weight (in pounds)	16.41
Net Weight (in pounds)	15.43
Non GTIN Pallet Ti	10
Non GTIN Pallet Hi	8
Full Pallet Quantity	80
Minimum Temperature Storage Handling	28
Maximum Temperature Storage Handling	40