Front No Plunge In Package
136272
136272 All Natural Uncured Dark Turkey Sliced Halal
136272 AN UNCD DK TKY SL HAL
136272
136272 AN UNCD DK TKY SL HAL
| GTIN | 10042222362723 |
|---|---|
| UPC | 142222362723 |
| Item Source Key | HRL136272 |
| Unit SKU Type | FinishedGoodwoConsumerUnit |
| GPC Category Definition | Turkey - Prepared/Processed |
| Brand | JENNIE-O TURKEY STORE |
| Is Base Unit | Yes |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Benefits of Using This Product | .76 oz slices, 2 lb Packages, 3.04 oz serving (4 slices) provides 2 oz of mt/mt alternative. Halal Certified Product. Perfect for Schools, Universities or other foodservice operators. Labor saving- just thaw and serve. Part of USDA Commodity Processing program. Draws down dark lbs from the 100124D Bank. |
|---|---|
| General Description | All Natural, Un-Cured, Sliced Dark Turkey, Sliced. Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor and visual appeal. |
| Serving Suggestion | Perfect for sandwiches, wraps, salads, or any other applications. |
| FS Brand Manager | RENEE L. COOL |
| Ingredient Statement | Ingredients: Turkey Thigh Meat With A Portion Of Ground Turkey Thigh Trim Added, Vinegar, Sugar, Contains 2% Or Less Sea Salt, Cultured Celery Powder, Salt, Potassium Chloride, Baking Soda, Natural Smoke Flavor. |
|---|---|
| Serving Size | 85 |
| Serving Size Qualifier | GRM |
| Servings Per Container | 63 |
| Net Content | 6 |
| Net Content UOM | 1N |
| Depth (in inches) | 16.56 |
|---|---|
| Height (in inches) | 3.88 |
| Width (in inches) | 12.31 |
| Volume | 0.46 |
| Gross Weight (in pounds) | 12.872 |
| Net Weight (in pounds) | 12 |
| Non GTIN Pallet Ti | 8 |
| Non GTIN Pallet Hi | 11 |
| Full Pallet Quantity | 88 |
| Minimum Temperature Storage Handling | -20 |
| Maximum Temperature Storage Handling | 10 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|---|
| Child Nutrition Expiration Date 1 | 2024-12-31T00:00:00 |
| Child Nutrition Label Number 1 | 123 |
| Child Nutrition Qualified Value | 3.04 |
| Child Nutrition Qualified Value Unit of Measure | OUNCE |
| Child Nutrition Qualifier Code | MEAT OR MEAT ALTERNATIVE |
| Child Nutrition Value | 2 |
| Child Nutrition Value Unit of Measure | OUNCE |
| Child Nutrition Statement GDSN | Each 3.04 OUNCE serving (by weight) of this product provides 2 OUNCE equivalent meat/meat alternate for Child Nutrition Meal Pattern Requirements. |
| Formulation Statement Regulator Body Code | USDA FOOD AND NUTRITION SERVICE |
| Product Formulation Statement Description | I certify that the above information is true and correct and that a 3.04 OUNCE serving of the above product (ready for serving) contains 2.00 OUNCE of equivalent meat/meat alternate when prepared according to directions. |
| Formulation Statement Creditable Ingredient Type Code | MEAT OR MEAT ALTERNATIVE |
| Formulation Statement Total Creditable Ingredient Type Amount | 2.00 |
| Formulation Statement Total Creditable Ingredient Type Amount Unit of Measure | OUNCE |
| Formulation Statement Total Portion Weight as Purchased | 3.04 |
| Formulation Statement Total Portion Weight as Purchased Unit of Measure | OUNCE |