SADLER'S Pork Burnt Ends 4/16oz

SDLR PORK BURNT ENDS 4/16OZ

GTIN	10051701365322
UPC	151701365322
Item Source Key	HRL136532
Unit SKU Type	FinishedGood
GPC Category Definition	Pork - Prepared/Processed
Next Lower Level Item in Hierarchy	HRL136027
Brand	SADLER'S
Is Base Unit	No
Can be sold as consumer unit	No
Is Ordering Unit	Yes

Ingredient Statement	Ingredients: Pork Burnt Ends (Pork, Water, Sea Salt, Natural Flavor, Black Pepper, Paprika, Red Pepper, Garlic Powder), Barbecue Sauce (Brown Sugar, Tomato Paste, Water, Apple Cider Vinegar, Honey, Distilled Vinegar, Molasses, Salt, Pineapple Juice Concentrate, Modified Food Starch, Natural Smoke Flavor, Garlic Powder, White Pepper, Black pepper, Clove, Red Pepper).
Serving Size	100
Serving Size Qualifier	GRM
Net Content	4
Net Content UOM	1N

Depth (in inches)	9.75
Height (in inches)	9.63
Width (in inches)	7.5
Volume	0.41
Gross Weight (in pounds)	5.09
Net Weight (in pounds)	4
Non GTIN Pallet Ti	25
Non GTIN Pallet Hi	4
Full Pallet Quantity	100
Minimum Temperature Storage Handling	28
Maximum Temperature Storage Handling	40