Front No Plunge In Package
138054
JENNIE-O Savory Roast Turkey Breast Tenderloins - 24 oz - 4 pc/cs - FZN
SVRY TKY TDRLN - FZN 4/24 OZ
138054
SVRY TKY TDRLN - FZN 4/24 OZ
| GTIN | 10042222380543 |
|---|---|
| UPC | 142222380543 |
| Item Source Key | HRL138054 |
| Unit SKU Type | FinishedGood |
| Next Lower Level Item in Hierarchy | HRL137899 |
| Brand | JENNIE-O TURKEY STORE |
| Is Base Unit | No |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Ingredient Statement | Ingredients: Turkey Breast Tenderloin Containing up to 30% of a Solution of Water, Contains 2% or Less Potassium Lactate, Savory Seasoning (Sugar, Molasses Powder [Molasses, Maltodextrin], Dried Turkey Stock, Garlic Powder, Spice, Turkey Fat, Onion Powder, Salt, Spice Extracts), Cultured Dextrose, Sodium Lactate, Salt, Dextrose, Sodium Diacetate, Baking Soda, Seasoning (Sunflower Oil, Natural Flavor, Turkey Powder, Salt, Turkey Fat). |
|---|---|
| Serving Size | 112 |
| Serving Size Qualifier | GRM |
| Servings Per Container | ABOUT 6 |
| Net Content | 4 |
| Net Content UOM | 1N |
| Depth (in inches) | 12.25 |
|---|---|
| Height (in inches) | 3 |
| Width (in inches) | 10.88 |
| Volume | 0.23 |
| Gross Weight (in pounds) | 6.41 |
| Net Weight (in pounds) | 6 |
| Non GTIN Pallet Ti | 12 |
| Non GTIN Pallet Hi | 13 |
| Full Pallet Quantity | 156 |
| Minimum Temperature Storage Handling | -20 |
| Maximum Temperature Storage Handling | 10 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|