HORMEL MASTERPIECES All Meat Pork Sausage Topping Andouille Bias Cut

ANDOUILLE SSG BIAS CUT 2/5LB

Front Center Inner Pack

Front Center Out of Package

Front Right Open Case

Front Right Closed Case

Center Styled

Child Nutrition Statement Document

GTIN	10037600287866
UPC	137600287866
Item Source Key	HRL28786
Unit SKU Type	FinishedGoodwoConsumerUnit
GPC Category Definition	Pork - Prepared/Processed
Brand	HORMEL MASTERPIECES
Is Base Unit	Yes
Can be sold as consumer unit	No
Is Ordering Unit	Yes

Benefits of Using This Product	Fully cooked for convenience. Eliminates food safety concerns associated with preparing raw meat. Helps control portion costs. Consistent appearance, size, and performance. Thick bias cut for great eye appeal.
General Description	This fully cooked andouille pork sausage is made with 100% ground pork seasoned with robust Cajun spices such as cayenne, red pepper, and paprika. Bias cut size is approximately 4 pieces per ounce (+/- 5 pieces).
Serving Suggestion	Great as a pizza topping or as an ingredient. Also great for pasta dishes.
Brand Manager	TRAVIS J. MCMILLAN
FS Brand Manager	COLBY J. STRILAEFF

Ingredient Statement	Ingredients: Pork, Water, Sodium Lactate, Salt, Spices, Dextrose, Flavorings, Hydrolyzed Corn Protein, Whey Protein Concentrate (from Milk), Sodium Phosphates, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite.
Serving Size	56.0
Serving Size Qualifier	GRM
Servings Per Container	About 80
Net Content	2
Net Content UOM	1N

Depth (in inches)	11.88
Height (in inches)	6.8
Width (in inches)	9.2
Volume	0.43
Gross Weight (in pounds)	10.75
Net Weight (in pounds)	10
Non GTIN Pallet Ti	17
Non GTIN Pallet Hi	6
Full Pallet Quantity	102
Minimum Temperature Storage Handling	-20
Maximum Temperature Storage Handling	10