41519
DF CPOFF TP RND 12% M 2PC
| GTIN | 90037600415197 |
|---|---|
| UPC | 937600415197 |
| Item Source Key | HRL41519 |
| Unit SKU Type | FinishedGoodwoConsumerUnit |
| GPC Category Definition | Beef - Prepared/Processed |
| Brand | HORMEL |
| Is Base Unit | Yes |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Benefits of Using This Product | Unmatched cook consistency and minimal purge saves time and labor. |
|---|---|
| General Description | The precooked product is a cap-off, top round of beef. It is cooked to a medium-doneness level and is dry packed. Finished product contains no more than a 12% solution. |
| Serving Suggestion | Center of the plate and sandwich applications. |
| Brand Manager | NESTOR J. JIMENEZ JIMENEZ |
| FS Brand Manager | SAM J. WEIKUM |
| Ingredient Statement | CARAMEL COLOR ADDED CONTAINING UP TO 12% OF A SOLUTION++ RUBBED WITH QUALIFIER (SEE INGREDIENT STATEMENT) Qualifying Statement: Rubbed with Salt, Dextrose, Sugar, Caramel Color, Garlic Powder, Onion Powder, Spices. ++Solution Ingredients: Water, Salt, Sodium Phosphates, Sugar, Flavoring. |
|---|---|
| Claim |
|
| Serving Size | 56.0 |
| Serving Size Qualifier | GRM |
| Servings Per Container | Varied |
| Net Content | 2 |
| Net Content UOM | 1N |
| Depth (in inches) | 14.75 |
|---|---|
| Height (in inches) | 6.06 |
| Width (in inches) | 8.88 |
| Volume | 0.46 |
| Gross Weight (in pounds) | 13.52 |
| Net Weight (in pounds) | 12.67 |
| Non GTIN Pallet Ti | 12 |
| Non GTIN Pallet Hi | 6 |
| Full Pallet Quantity | 72 |
| Minimum Temperature Storage Handling | 28 |
| Maximum Temperature Storage Handling | 40 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|
Unmatched cook consistency and minimal purge saves time and labor.
100% Yield/2 oz. portion.
96% Fat Free
Keep Refrigerated
Center of the plate and sandwich applications.
