Front No Plunge In Package
79455
0D4R0 19468 Rib Sel Down 1PK
0D4R0 19468 PC RB SL DWN 1PK
79455
0D4R0 19468 PC RB SL DWN 1PK
| GTIN | 90822486194683 |
|---|---|
| UPC | 922486194683 |
| Item Source Key | HRL79455 |
| Unit SKU Type | FinishedGoodwoConsumerUnit |
| GPC Category Definition | Meat Substitutes (Perishable) |
| Brand | Prairie Creek |
| Is Base Unit | Yes |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Benefits of Using This Product | Prairie Creek® prime rib is fully cooked and just needs to be warmed, saving restaurants the expense of over-cooked prime rib. |
|---|---|
| General Description | Our prime rib is slow roasted sous vide style in it's own juices for a tender, flavorful dish every time. |
| Serving Suggestion | Center of plate applications, sandwiches or appetizers. |
| Ingredient Statement | CARAMEL COLOR ADDED CONTAINING UP TO 10% OF A SOLUTION++ RUBBED WITH QUALIFIER (SEE INGREDIENT STATEMENT) QUALIFYING STATEMENT: Rubbed with Salt, Dextrose, Sugar, Caramel Color, Garlic Powder, Onion Powder, Spices. ++Solution Ingredients: Water, Sodium Phosphates, Sugar, Salt, Flavoring. |
|---|---|
| Serving Size | 84 |
| Serving Size Qualifier | GRM |
| Servings Per Container | Varied |
| Net Content | 1 |
| Net Content UOM | 1N |
| Depth (in inches) | 17.06 |
|---|---|
| Height (in inches) | 6 |
| Width (in inches) | 8.75 |
| Volume | 0.52 |
| Gross Weight (in pounds) | 17.4135 |
| Net Weight (in pounds) | 16.4335 |
| Non GTIN Pallet Ti | 10 |
| Non GTIN Pallet Hi | 10 |
| Full Pallet Quantity | 100 |
| Minimum Temperature Storage Handling | 28 |
| Maximum Temperature Storage Handling | 40 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|