82462
FNT BCN TOPPING 4/2.5#
| GTIN | 00039437221474 |
|---|---|
| UPC | 039437221474 |
| Item Source Key | HRL82462 |
| Unit SKU Type | FinishedGoodwoConsumerUnit |
| GPC Category Definition | Pork Sausages - Prepared/Processed |
| Brand | FONTANINI |
| Is Base Unit | Yes |
| Can be sold as consumer unit | No |
| Is Ordering Unit | Yes |
| Benefits of Using This Product | Fully cooked and ready to portion 100% real bacon. Consistent cook level. Eliminates grease disposal problems. |
|---|---|
| General Description | This fully cooked bacon topping is excellent for pizza, breakfast dishes, sandwiches, salads, and pastas. It is in 1/2 X 1/2 inch pieces on average. |
| Serving Suggestion | Great as a pizza topping, in salads, on baked potatoes, or in pasta. |
| Brand Manager | LOGAN C. KUMM |
| Ingredient Statement | SMOKE FLAVORING ADDED Ingredients: Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey). |
|---|---|
| Serving Size | 56 |
| Serving Size Qualifier | GRM |
| Servings Per Container | 80 |
| Net Content | 4 |
| Net Content UOM | 1N |
| Depth (in inches) | 11.38 |
|---|---|
| Height (in inches) | 7.5 |
| Width (in inches) | 9.56 |
| Volume | 0.47 |
| Gross Weight (in pounds) | 10.648 |
| Net Weight (in pounds) | 10 |
| Non GTIN Pallet Ti | 16 |
| Non GTIN Pallet Hi | 5 |
| Full Pallet Quantity | 80 |
| Minimum Temperature Storage Handling | -20 |
| Maximum Temperature Storage Handling | 10 |
| Does Trade Item Carry USDA Child Nutrition Label? | No |
|---|
Fully cooked and ready to portion 100% real bacon.
Eliminates grease disposal problems.
Consistent cook level
1/2 X 1/2 Inch Pieces On Average
Keep Frozen
Great as a pizza topping, in salads, on baked potatoes, or in pasta.
