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83638
COLUMBUS Sliced Reduced Sodium Italian Dry Salame
COL SL RS SAL 2#
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GTIN 00073007101162 UPC 073007101162 Item Source Key HRL83638 Unit SKU Type ConsumerUnit GPC Category Definition Pork Sausages - Prepared/Processed Next Higher Level Item in Hierarchy HRL83867 Brand COLUMBUS Is Base Unit Yes Can be sold as consumer unit Yes Is Ordering Unit No GDSN Catalog Description Serve incredible flavor at every gathering with COLUMBUS Reduced Sodium Italian Dry Salame. Slow-cured and crafted with select cuts of pork, black pepper, California red wine, and a hint of garlic and spices, it delivers rich, authentic taste and aroma in every bite. Perfect for entertaining, this salame elevates charcuterie boards or pairs beautifully with your favorite cheese and crackers for an easy, elevated snack. It’s also a versatile addition to antipasto platters, salads, and sandwiches. Enjoy alongside a glass of pinot noir, a pilsner, or a pale ale for a complete experience. Ingredient Statement Ingredients: Pork, Nonfat Dry Milk, Contains 2% or less of Salt, Sugar, Corn Syrup Solids, Potassium Chloride, Wine, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Contains: Milk. Claim - GLUTEN FREE
- NO MSG ADDED
- based on USDA Data for Dry Salame.
- NO ARTIFICIAL COLORS OR FLAVORS
- 46% Less Sodium
Serving Size 28 Serving Size Qualifier GRM Servings Per Container 32 Net Content 2 Net Content UOM LBR Depth (in inches) 2.28 Height (in inches) 8.88 Width (in inches) 7.56 Volume 0.09 Gross Weight (in pounds) 2.1 Net Weight (in pounds) 2 Non GTIN Pallet Ti 1 Non GTIN Pallet Hi 1 Full Pallet Quantity 1 Minimum Temperature Storage Handling 28 Maximum Temperature Storage Handling 40 Does Trade Item Carry USDA Child Nutrition Label? No
Serve incredible flavor at every gathering with COLUMBUS Reduced Sodium Italian Dry Salame. Slow-cured and crafted with select cuts of pork, black pepper, California red wine, and a hint of garlic and spices, it delivers rich, authentic taste and aroma in every bite. Perfect for entertaining, this salame elevates charcuterie boards or pairs beautifully with your favorite cheese and crackers for an easy, elevated snack. It’s also a versatile addition to antipasto platters, salads, and sandwiches. Enjoy alongside a glass of pinot noir, a pilsner, or a pale ale for a complete experience.