COLUMBUS Italian Dry Salame

COL SL LS SAL PLW 8OZ

Front No Plunge In Package

Back No Plunge In Package

Nutritional Facts Label

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Ingredients Label

GTIN	00073007101957
UPC	073007101957
Item Source Key	HRL83659
Unit SKU Type	ConsumerUnit
GPC Category Definition	Pork Sausages - Prepared/Processed
Next Higher Level Item in Hierarchy	HRL83870
Brand	COLUMBUS
Is Base Unit	Yes
Can be sold as consumer unit	Yes
Is Ordering Unit	No

Ingredient Statement	Ingredients: Pork, Nonfat Dry Milk, Contains 2% or less of Salt, Sugar, Corn Syrup Solids, Potassium Chloride, Wine, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Contains: Milk.
Claim	GLUTEN FREE MADE IN USA 46% Less Sodium based on USDA Data for Dry Salame. NO ARTIFICIAL COLORS OR FLAVORS NO MSG
Serving Size	28
Serving Size Qualifier	GRM
Servings Per Container	8
Net Content	8
Net Content UOM	ONZ

Depth (in inches)	0.92
Height (in inches)	8.63
Width (in inches)	7.43
Volume	0.03
Gross Weight (in pounds)	0.5296
Net Weight (in pounds)	0.5
Non GTIN Pallet Ti	1
Non GTIN Pallet Hi	1
Full Pallet Quantity	1
Minimum Temperature Storage Handling	28
Maximum Temperature Storage Handling	40