Bottle Image
Domaine de Montille
Corton Clos du Roi Grand Cru
Bourgogne
- Pinot Noir
Digital Assets
Front Label Image
Back Label Image
Vineyards Image
Vineyards Image
Vineyards Image
Vineyards Image
Estate Image
Estate Image
Estate Image
Estate Image
Winemaker Photo
Winemaker Photo
Logo Image
Vintage Wine Name Corton Clos du Roi Grand Cru 2023 Vintage 2023 Wine Description Corton Clos du Rois, a luminous, opulent wine, is considered the finest of all the Corton wines, which are the only red Grand Crus in the Côte de Beaune. Region Bourgogne Appellation Corton Grand Cru Varietal Composition Pinot Noir Vineyard Details The estate owns 0.84 ha of this lauded Grand Cru that is located mid-slope on the southeastern side of the hill. Corton hill bridges the Côte de Nuits and the Côte de Beaune, and produces the only red Grand Cru wines of the Côte de Beaune Tasting notes This profound wine brings together freshness, dark berries, salinity, subtle spices and fine tannins, which gives a complex, finessed palate with an endless finish. Alcohol % 13 Aging Aged in oak barrels (35% new), then assembled to age additional months in stainless steel. SRP 400 Feature Bullet 1 Family's winemaking roots in Volnay stretch back to 17th century Feature Bullet 2 Following in his father’s footsteps, Etienne de Montille grew family holdings to 37 hectares of Chardonnay and Pinot Noir in Côte de Beaune and Côte de Nuits Feature Bullet 3 Domaine’s style balances power, elegance and purity, delivering terroir-expressive wines that are built to last Feature Bullet 4 Internationally renowned, the winery is known as equal parts pioneer and benchmark Feature Bullet 5 A leader in organic and biodynamic farming in Burgundy (practices dating back to 1995 and organic certified in 2012) Winery Domaine de Montille Winery Description The Montille family’s winemaking roots in Volnay stretch back to the 18th century, with plots of Pinot Noir in some of the finest terroirs in the Côte de Beaune and Côte de Nuits. In 2012, the Domaine became organic certified, and today the estate owns over 37 hectares, a majority that are Grand and 1er Crus. Winemaking utilizes whole cluster fermentations, long macerations and mostly neutral barrel aging. Today’s style is a classic and terroir-driven approach with great aromatic expression and unctuous textures in the reds and radiant purity and exemplary freshness and finesse in the whites. These ageworthy wines capture the essence of terroir. Now internationally renowned, the winery is known as equal parts pioneer and benchmark. Winemaker Etienne de Montille Winemaker Bio Etienne de Montille fell into his passion for wine when he was very young as a part of his family's business. He took over winemaking from his father, Hubert de Montille, in 1990, and began the shift towards organic farming (1995) and biodynamic farming (2005). Under his leadership, he expanded vineyard acquisitions in the Côte de Nuits (Vosne-Romanée, Vougeot, Nuits-Saint-Georges) including Malconsorts in Vosne-Romanée, as well as Château de Puligny-Montrachet, which included around 15 ha of Chardonnay. He has augmented his father’s winegrowing philosophy and cemented the Domaine’s style: authenticity, longevity, purity, elegance and balance.