Domaine de Montille
Volnay 1er Cru En Champans
Bourgogne
- 100% Pinot Noir
Domaine de Montille
Bourgogne
| Vintage Wine Name | Volnay 1er Cru En Champans 2022 |
|---|---|
| Vintage | 2022 |
| Wine Description | En Champans delivers rich, vibrant wines and is one of the largest and most renowned crus in Volnay. Two words “champ” (field) and “pans” (incline) can be translated slope, referencing the steep incline of this vineyard. |
| Region | Bourgogne |
| Appellation | Volnay 1er Cru |
| Varietal Composition | 100% Pinot Noir |
| Vineyard Details | Montille’s 0.96 hectares stretch over the entire hillside, east-facing, with a diverse soil profile and optimal sunshine. The upper part of the plot is made up of limestone with light brown soil, whereas the lower part is more clayey, with brown to reddish soil. |
| Tasting notes | Fresh and vibrant, with cherry, raspberry, and rose petal notes. The ample but structured palate is taut with fine tannins, chalky texture, and elegant length. |
| Alcohol % | 13 |
| Aging | Aged in oak barrels (30% new), then assembled to age additional months in stainless steel. |
| SRP | 263 |
| Feature Bullet 1 | Family's winemaking roots in Volnay stretch back to 17th century |
|---|---|
| Feature Bullet 2 | Following in his father’s footsteps, Etienne de Montille grew family holdings to 37 hectares of Chardonnay and Pinot Noir in Côte de Beaune and Côte de Nuits |
| Feature Bullet 3 | Domaine’s style balances power, elegance and purity, delivering terroir-expressive wines that are built to last |
| Feature Bullet 4 | Internationally renowned, the winery is known as equal parts pioneer and benchmark |
| Feature Bullet 5 | A leader in organic and biodynamic farming in Burgundy (practices dating back to 1995 and organic certified in 2012) |
| Winery | Domaine de Montille |
|---|---|
| Winery Description | The Montille family’s winemaking roots in Volnay stretch back to the 18th century, with plots of Pinot Noir in some of the finest terroirs in the Côte de Beaune and Côte de Nuits. In 2012, the Domaine became organic certified, and today the estate owns over 37 hectares, a majority that are Grand and 1er Crus. Winemaking utilizes whole cluster fermentations, long macerations and mostly neutral barrel aging. Today’s style is a classic and terroir-driven approach with great aromatic expression and unctuous textures in the reds and radiant purity and exemplary freshness and finesse in the whites. These ageworthy wines capture the essence of terroir. Now internationally renowned, the winery is known as equal parts pioneer and benchmark. |
| Winemaker | Etienne de Montille |
| Winemaker Bio | Etienne de Montille fell into his passion for wine when he was very young as a part of his family's business. He took over winemaking from his father, Hubert de Montille, in 1990, and began the shift towards organic farming (1995) and biodynamic farming (2005). Under his leadership, he expanded vineyard acquisitions in the Côte de Nuits (Vosne-Romanée, Vougeot, Nuits-Saint-Georges) including Malconsorts in Vosne-Romanée, as well as Château de Puligny-Montrachet, which included around 15 ha of Chardonnay. He has augmented his father’s winegrowing philosophy and cemented the Domaine’s style: authenticity, longevity, purity, elegance and balance. |