| Short Description | A satisfyingly creamy blend of almond milk and coconut cream with real cocoa creates a drinkable dessert that’s lower in calories and sugar and has 50% more calcium than chocolate dairy milk. Switching to plant-based has never been such a treat. |
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| Marketing Copy | Less sugar. Just as much flavor. All plant-based. This is indulgence done right.
There’s no dairy in Califia Farms Chocolate Coconut Almondmilk — and you won’t miss it for a second. Chocolate, coconut, and almonds are a classic dessert combo that takes this chocolate milk all the way to gourmet. It doesn’t skimp on the important stuff, like rich, chocolatey flavor and creaminess, but it leaves out the shady additives and fake sweeteners that would sully this pure plant-based perfection.
Psst: there’s less calories in here than in the dairy or soy varieties, so no one will blame you if you go for seconds. |
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| Long Description | This satisfyingly creamy blend of almond milk, coconut cream, and real cocoa adds delight to your smoothies and baking — but it’s so tasty you can drink it right from the glass (or bottle – we won’t judge!). Lightly sweetened but with lower sugar and calories than chocolate dairy milk, Califia Farms Chocolate Coconut Almondmilk steers clear of carrageenan, soy, and other stuff you probably don’t want in your plant milk.
What’s the trick behind the taste? Two things: nut choice and careful processing. Because Califia Farms chooses only the freshest raw nuts, Chocolate Coconut Almondmilk has a smoothness akin to dairy milk that is very low on the bitterness scale. And since the almonds are properly soaked before blending – enabling them to fully release their milky goodness – it has smooth, creamy texture without a hint of chalk.
With a plant milk this chocolatey smooth, switching to plant-based has never been such a treat. |
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| Short Bullet 1 | Smooth and creamy taste and texture |
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| Short Bullet 2 | Lightly sweetened and only 90 calories |
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| Short Bullet 3 | 50% more calcium than milk |
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| Tagline | Chocolate milk, no moo |
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| Uses | Sip straight
Add to beverages (coffee, hot chocolates, smoothies)
Use for baking (cakes, brownies, cookies, pancakes) |
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| Last Copy Update | 2021-02-19 |
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